11FST

Year 11 Food Science and Technology (11FST)

Course Description

Teacher in Charge: Mrs J. Mac Callum

The 11FST course develops on students prior learning from the 10 Food Technology courses. Ensuring students have the opportunity to develop their thinking, design and practical skills. Students generate an outcome for a person, whānau or community within the contexts of the themes ‘Manaakitanga’ and 'Celebrations'.

Projects develop skills and knowledge of; design thinking, ingredient exploration, trialing and testing food techniques and processes, recipe development and adaptation, outcome development, food presentation skills and evaluation.

Students will develop capabilities in creativity, self management and critical thinking.


Credit Information

Total Credits Available: 20 credits.
Externally Assessed Credits: 8 credits.
Internally Assessed Credits: 12 credits.

Assessment
Description
Level
Internal or
External
Credits
L1 Literacy Credits
UE Literacy Credits
Numeracy Credits
A.S. 92012 v1
NZQA Info
Materials and processing technology 1.1 - Develop a materials and processing technology outcome for an authentic context
Level: 1
Internal or External: Internal
Credits: 6
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
A.S. 92013 v1
NZQA Info
Materials and processing technology 1.2 - Transform, manipulate, or combine different materials to develop a materials and processing technology outcome
Level: 1
Internal or External: Internal
Credits: 6
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
A.S. 92014 v1
NZQA Info
Materials and processing technology 1.3 - Apply sustainable practices to a materials and processing technology design
Level: 1
Internal or External: External
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
A.S. 92015 v1
NZQA Info
Materials and processing technology 1.4 - Select and test materials and techniques for a feasible materials and processing technology outcome
Level: 1
Internal or External: External
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
Credit Summary
Total Credits: 20
Total Level 1 Literacy Credits: 0
Total University Entrance Literacy Credits: 0
Total Numeracy Credits: 0